Mayhaw Georgia Red

Description: Mayhaw 'Georgia Red' produces small to medium-sized fruit with a deep red coloration when ripe. The fruit is typically tart and acidic, making it ideal for use in jellies, preserves, and sauces. 'Georgia Red' mayhaw trees are deciduous and have an attractive growth habit with glossy green foliage and clusters of white blossoms in spring. The blossoms are followed by the development of small, round fruit that ripens in late spring to early summer, depending on the climate and location.

Size: Mayhaw 'Georgia Red' trees are typically medium-sized, reaching heights of about 15 to 25 feet (4.5 to 7.5 meters) at maturity, with a similar spread. However, the size of individual trees can vary depending on factors such as growing conditions, rootstock, and pruning practices. 'Georgia Red' mayhaw trees have a rounded canopy with dense foliage, and they may require some pruning to maintain their shape and size.

Best Growing Zones: Mayhaw 'Georgia Red' is native to the southeastern United States and is well-suited to the warm, humid climate of the region. It is hardy in USDA plant hardiness zones 6 through 9, where it can tolerate hot summers and mild winters. 'Georgia Red' mayhaws perform best in areas with well-drained soil and full sun exposure. They are particularly well-adapted to low-lying, swampy areas such as river bottoms and wetlands.

Soil and Sun Requirements: Mayhaw 'Georgia Red' prefers moist, acidic soil with good fertility and a pH level between 5.0 and 6.5. They require full sun exposure to ensure optimal growth and fruit production. 'Georgia Red' mayhaws can tolerate occasional flooding and waterlogged soil, making them ideal for riparian habitats and floodplain forests. Adequate air circulation around the tree is important for minimizing the risk of fungal diseases such as rust and powdery mildew.

Pollination: 'Georgia Red' mayhaw trees are partially self-fertile, meaning they can set fruit with their own pollen but may benefit from cross-pollination with another compatible mayhaw variety to increase fruit set and yield. Planting another mayhaw variety nearby can help ensure successful pollination and maximize fruit production.

Pruning and Maintenance: Proper pruning is essential for maintaining the health, shape, and productivity of 'Georgia Red' mayhaw trees. Pruning should be done in late winter or early spring while the tree is still dormant. This helps remove old, diseased, or crossing branches and encourages the growth of new, fruit-bearing shoots. Regular irrigation, especially during dry periods and when fruit is developing, is also important for optimal tree health and fruit quality.