Apple Fuji
Apple Fuji
Fuji Apple is a popular apple cultivar that originated in Japan but is now grown in orchards around the world. This exceptional apple variety is renowned for its unique combination of sweetness, acidity, and crunch, making it a favorite among consumers and chefs alike. Fuji Apple trees are relatively easy to grow and thrive in temperate climates with well-drained soil and full sun. They are known for their vigorous growth habit, disease resistance, and high productivity, making them a popular choice for home orchards and commercial fruit production. To promote fruit production and prevent disease it is important to make sure the tree has proper spacing to ensure good air circulation. It is also important to prune to allow for sunlight penetration.
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Scientific Name |
Malus Domestica 'Fuji' |
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Foliage: Deciduous |
Features oval, serrated green leaves that turn a soft yellow in the fall. In spring, it produces clusters of fragrant, pink-tinged white blossoms. Fruit: Large, round, and often have a red blush over a yellow-green background. It has a firm, crisp texture and a sweet, aromatic flavor with a hint of tartness. |
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Mature Height |
15-20 ft (Semi-Dwarf); 8-10 ft (Dwarf) |
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Mature Width (Spread) |
12-15 ft (Semi-Dwarf); 8-10 ft (Dwarf) |
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Growth Rate |
Moderate (12-24 inches per year) |
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USDA Zone |
5-9 (Some low-chill varieties work in Zone 10) |
Plant Care & Characteristics
Light Requirements: Full Sun. Requires at least 6–8 hours of direct sunlight daily. Good sun exposure is critical for fruit sugar development and preventing fungal diseases.
Water Requirements: Moderate to High. Needs consistent moisture, especially during the first two years and while the fruit is sizing up. Expect to water deeply once a week (more in extreme heat).
Drought Resistance: Low to Moderate. While established trees can handle short dry spells, drought stress will cause the tree to drop its fruit prematurely or produce small, bitter apples.
Soil Type: Loamy & Well-Drained. Prefers rich, organic soil with a slightly acidic to neutral pH (6.0–7.0). It can adapt to clay or sand if the drainage is improved.
Deer Resistance: Low. Apple trees are a favorite for deer. They will eat the leaves, fruit, and tender young "whips" (branches). Protective fencing is highly recommended for young trees.
Pests and Diseases: While Fuji Apple trees are relatively resistant to common apple pests and diseases, they may still be susceptible to issues such as apple scab, powdery mildew, and pests like aphids, codling moths, and apple maggots. Regular monitoring, proper sanitation, and timely application of organic controls can help manage these problems.
Pollination: Fuji Apple trees are not self-fertile and benefit from cross-pollination with other apple varieties to ensure optimal fruit set and yield. It is recommended to plant another apple tree (ex. Gala, Granny Smith, or Golden Delicious) nearby for cross-pollination, ideally one that blooms at the same time.
Harvesting: Fuji Apples typically ripen in the late summer to early fall, depending on the climate and growing conditions. The fruit is ready for harvest when it develops its characteristic color and can be easily picked from the tree with a gentle twist. Fuji Apples are known for their excellent storage qualities, retaining their flavor and texture for several months when properly stored in cool, humid conditions. It's important to handle the fruit carefully to avoid bruising and store it properly to maintain its quality.